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Coloma Cañellas and the Living Craft of the Mallorcan Siurell
- Von
Laura Pott
sustainability 2030
off the island
Coloma Cañellas and the Living Craft of the Mallorcan Siurell
Mar 19, 2026
by
Laura Pott
Coloma Cañellas and the Living Craft of the Mallorcan Siurell
sustainability 2030
off the island
Coloma Cañellas and the Living Craft of the Mallorcan Siurell
Mar 19, 2026
- Von
Laura Pott
Coloma Cañellas and the Living Craft of the Mallorcan Siurell
Mar 19, 2026
- Von
Laura Pott
sustainability 2030
off the island
off the island
sustainability
Coloma Cañellas and the Living Craft of the Mallorcan Siurell
Mar 19, 2026
- Von
Laura Pott
Coloma María Cañellas Palou with an photo of her grandparents. Photo: Duncan Kendall
I

nside a modest workshop in the quiet village of Sa Cabaneta, surrounded by shelves of curious figures, such as horsemen, demons and fantastical creatures, artisan Coloma María Cañellas Palou continues a craft that has shaped one of the island’s most recognisable symbols for more than a century.

The small clay figures she produces are called siurells. Instantly recognisable by their whitewashed bodies and lively green and red brushstrokes, each one carries a whistle that emits a sharp, playful note. For visitors, they are charming souvenirs. For locals, they are something deeper, a cultural symbol of Mallorcan history made from clay.

At the heart of this tradition stands the workshop known as Ca Madò Bet dels Siurells, widely regarded as the oldest surviving siurelleria on the island. The story of the workshop begins more than one hundred years ago with Coloma’s grandmother Elisabet Amengual, known locally as Madò Bet. Bet originally worked in her family’s business before deciding to pursue her own creative path. She began shaping clay figures at home, the very same house where the workshop still operates today. At the time, siurell-making was not a full profession but rather a complementary craft.

Madò Bet’s imagination quickly set her apart. When Coloma was born, her grandmother was already 80 years old. “I didn’t spend much time with her, but I do know that she was a person with a great imagination, which led her to invent many figures”, she recalls. Today, Madò Bet’s creativity remains central to the family identity.

Coloma María Cañellas Palou working on a Siurell. Photo: Duncan Kendall
Painted Demoni-inspired Siurell. Photo: Duncan Kendall
T

he workshop later passed to her daughter, Francisca Palou, who continued producing the classic designs beloved across the island, including farmers, horsemen and demons. Today, the third generation of this female lineage, Coloma Cañellas, has taken the lead. “I’m all the roles in the workshop,” she says with a smile. “Owner, ceramist, promoter, packer, seller.” It is a one-woman venture, but one built upon a century of family knowledge. For Coloma, learning the craft was never a formal process. It was simply part of everyday life. “When you grow up in a house-workshop like ours, you don’t really realise when you start. It’s just always been there,” she explains. The artist made siurells from a young age, little by little, watching and helping.

At first glance, a siurell seems simple. But its history is layered and surprisingly mysterious. Traditionally, siurells were thought to serve practical and playful purposes alike. Shepherds may have used them as whistles to gather animals, while children treated them as toys or simple musical instruments. Their origins, however, remain uncertain. Some historians believe the figures may be linked to ancient Mediterranean pottery traditions, possibly even to Minoan culture. Others argue they arrived through influences from Italy or elsewhere in the region.

“I’ve heard many ideas about where they come from,” Coloma says. “Some say the Minoans, others different Mediterranean cultures. I like to believe they come from those ancient roots, from the many civilisations that shared the Mediterranean.” Over time, the clay figures have been associated with the pottery villages of the municipality of Marratxí, particularly Sa Cabaneta and nearby Pòrtol. Whatever their beginnings, siurells have become unmistakably Mallorcan. 

Despite changing times, the production process of the siurells has barely altered over the past century. Everything begins with clay, now supplied prepared from Barcelona. The material is mixed with water until it reaches the right consistency before being shaped into the figure’s basic forms, known as the bolo and the churro. The characteristic whistle is then crafted and attached. Once assembled, the piece is left to dry before being fired in a kiln at around 1,000 degrees Celsius. After firing comes the more distinctive stage. Each figure is coated in a layer of matte white paint before receiving the traditional green and red brushstrokes that define the siurell’s appearance. The meaning of these colours remains unclear. “I honestly think they were simply colours that were easy to obtain,” Coloma explains.  

“I’ve heard many ideas about where they come from,” Coloma says. “Some say the Minoans, others different Mediterranean cultures. I like to believe they come from those ancient roots, from the many civilisations that shared the Mediterranean.”
Ca Mado Bet dels Siurells. Photo: Duncan Kendall